Last-Minute Gift Ideas For The Holidays! #KnobCreek

Looking for a few last minute gift ideas? I’d like to recommend Knob Creek® Rye as a great option for the bourbon-lover in your life! The spicy, bold flavors are perfect for seasonal cocktails. For those looking for a present to really impress that special someone, this year Knob Creek® 25th Anniversary Bourbon made it’s debut and is the biggest, boldest variant in the portfolio to-date! Choose Knob Creek for a holiday gift or even a nice gesture during the year. Either way, Knob Creek is an excellent choice!

Knob Creek® Rye Whiskey ($39.99) Made with a blend of the finest quality rye to create an extraordinarily smooth, yet spicy whiskey, Knob Creek® Rye Whiskey maintains Knob Creek’s approach to big, full flavor that will change your cocktail forever. Made pre-prohibition style, it’s carefully crafted and patiently aged, producing a full flavored rye whiskey in line with what fans have come to expect from one of the top selling Super-Premium bourbons in the world.

Knob Creek® 25th Anniversary Bourbon ($129.99) – Knob Creek® Bourbon turned 25 this year and honored this milestone with a special limited release that is the truest expression of Knob Creek‘s big, full flavor. As a single barrel, uncut and unfiltered offering, each bottle of Knob Creek® 25th Anniversary Bourbon features nuanced flavors of deep, full vanilla with a surprisingly sweet and nutty while staying true to the overall flavor profile.

Knob Creek® Havemeyer

By Kai Parrott-Wolfe (Brooklyn, NY)

INGREDIENTS:

2 parts Knob Creek® Rye

3/4 parts espresso

3/4 parts amaro

1 heaping bar spoon of orange marmalade

Flamed orange twist (for garnish)

METHOD: Combine all ingredients in a cocktail shaker. Shake and strain over rocks. Garnish with a flamed orange twist.

Knob Creek® The Winter Snap

By Kai Parrott-Wolfe (Brooklyn, NY)

INGREDIENTS:

2 parts Knob Creek® Rye

1/2 part ginger beer

1/2 part honey syrup*

1/2 part lemon juice

1 lemon wheel (for garnish)

METHOD: Combine all ingredients in a cocktail shaker. Shake with ice and strain into rocks glass with ice. Garnish with a lemon wheel.

*Honey Syrup: Combine equal parts of warm water and honey. Mix until uniform. Chill.